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Roman chamomile was known because it was cultivated in Rome during the 16th and 17th centuries. There is no proof that ancient Romans or Greeks knew the plant. Despite its properties being similar to German Chamomile, Roman chamomile has preserved its personality and place in phytotherapeutic science.
The essence of Roman chamomile contains chamazulene, which has anti-inflammatory properties, several esters (organic compounds), and a bitter component with digestive and carminative (helps expulsion intestinal gas) properties. It also contains coumaric and flavonoid substances with antispasmodic properties. The plant also has emmenagogue (stimulates and balances menstruation) and antirheumatic properties. It is applied internally in the treatment of:
Externally applied, it is used for:
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