Herbs

Radish health benefits are well known in the Mediterranean and are highly appreciated as a salad seasoning. In some places, their roots and leaves are consumed, which have a pleasant, …

The prickly thistles of this plant protect the many valuable medicinal uses of the milk thistle plant. Many people, however, dismiss these plants, thinking they are rough vegetables only fit …

For centuries, the woodruff plant has been used in Northern European countries to make Maiwein (or May wine). This alcoholic beverage is made with the cold extract of woodruff in …

The name of the fumitory plant could be derived from either of two facts. First, when the plant is cut or mashed, it makes anyone shed tears like smoke. Second, …

You can get the many watercress benefits by eating healthy and cheap salads prepared from wild vegetables. Watercress combines well with dandelion, sorrel, and nettle. A meal like this is …

The Greek physician and botanist of the first century, Dioscorides, highlighted the knotweed benefits for people who coughed up blood and women suffering from excessive menstruation. Due to its hemostatic …

Since ancient times, the North American Indians have known about horseweed’s benefits for treating uterine bleeding and excessive menstruation. In Europe, its essence was used during the First World War …

The dry grounded leaves of the smartweed plant can be used as a substitute for white and black pepper, mainly when this spice is seldom found. Dioscorides recommended it as …

Ancient sailors knew of sorrel health benefits because of its anti-scurvy properties. The plant’s leaves are a true joy, with their acid flavor for outdoor meals. Today, the plant contains …

The ancient Greeks already knew about the butcher’s broom’s magical uses. This plant’s true leaves are imperceptible scales that grow along the stem. What seems to be the leaves are …